Avian Gastric Yeast (Macrorhabdosis)

 

Introduction:

Avian gastric yeast is caused by Macrorhabdus ornithogaster, formerly known as “megabacteria,” a Gram-positive yeast that affects parrots (psittacines), most commonly budgerigars, and non-psittacine birds such as finches.

 

Clinical Signs:

Symptoms are non-specific such as a “fluffed” bird, regurgitation, vomiting, loose stools, anorexia, chronic weight loss, emaciation, melena, anemia, and sometimes sudden death.

 

Other Causes:

Other conditions that cause similar clinical signs include Trichomoniasis, proventricular dilatation disease, Chlamydiosis (parrot fever), foreign body, and mycobacterium infection (finches and canaries).

 

Diagnostic Tests:

Diagnosis is made by microscopic examination of feces or DNA probe by PCR. X-rays may be recommended to rule out other gastrointestinal diseases. Necropsy should be performed in the event of sudden unexplained deaths.

 

Treatment:

Treatment consists of prescription antifungals along with the addition of apple cider vinegar to drinking water. Supportive care should be provided based on patient condition.

 

Prognosis:

Prognosis is good with early diagnosis and treatment.

 

Follow-up:

Recheck examination recommended at 14 days or sooner if problems with a recheck fecal test at end of treatment to assure resolution of the infection.

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